This Argentinian Malbec from Trapiche Vineyards is here to bring the flavor. Earthy and fruit-forward on the nose, this delicious red wine swirls together notes of plum, cherry, truffle, and vanilla on the palate. Grown in the high-altitude vineyards of Mendoza, this wine is bold without being brash and smooth enough to keep pouring. It’s the kind of dry red that makes everything taste better—grilled steaks, pasta with red sauce, or a tasty cheese plate. Best served cellar temperature, this full-bodied Malbec is easy to love and hard to forget.