Fernandez de Pierola Tempranillo Blanco 2021

Tempranillo Blanco, a surprising discovery originating as a mutation of the esteemed Tempranillo red grape from Rioja in 1988, showcases the intriguing phenomenon of white grape variants from red counterparts, akin to Grenache Blanc, Sauvignon Blanc, and Chardonnay. Bodegas Fernandez de Pierola, established in 1996, represents a modern addition to Rioja's rich viticultural history, situated in the Rioja Alavesa region. Their barrel-fermented Tempranillo Blanco exhibits a unique fusion of tropical fruit aromas with a hint of vanilla, reflecting meticulous winemaking techniques. This clean and fresh expression, with its palate of pineapple, herbs, and fresh peach, stands out as a captivating discovery, embodying a class of its own with gripping allure until the last sip.

Pair Bodegas Fernandez de Pierola's barrel-fermented Tempranillo Blanco with grilled shrimp skewers marinated in citrus and herbs, complementing its tropical fruit aromas and fresh palate with a zesty, seafood-forward dish.

13%