This 22-hectare domaine has been in the family for generations—40 years, to be precise. And even though the work has evolved over time, these wine growers remain committed to preserving the ancestral know-how that gives this Château its character. This medium-bodied Bordeaux is a blend of 70% Merlot and 30% Cabernet Sauvignon. A garnet red hue, this wine offers an intense and complex nose of red fruit layered with notes of fresh herbs and cedar, while the palate is fine and silky with a well-balanced finish. It’s a great match for pork, poultry, Mediterranean fare, or pizza.